After maturing the whisky for 21 years, The Malt Master adds even warmer and richer flavours by uniquely finishing this single malt in first fill bourbon barrels that once contained rum from the Caribbean. 

The rum-soaked cask infuses the aged whisky with a spicy warmth and indulgent vanilla and toffee sweetness, the character of the Caribbean shining through

One of the best rum cask finished whiskies available, but then if it wasn't we wouldn't be stocking it.

Detailed Description

• Country: Scotland
• Region: Speyside
• ABV: 40%
• Cask: American Oak Ex-Bourbon & Ex-Rum Casks

Distillery Notes

In the summer of 1886, with his seven sons and two daughters by his side, William set out to fulfil a lifelong ambition. Together they began building his Distillery by hand, stone by stone. After a single year of work it was ready and William named it Glenfiddich, Gaelic for Valley of the Deer. 

The first spirit flowed from the still on Christmas Day 1887